chocri

Dark Chocolate Rechteck 100g with Caramel Chocolate Drops, Fleur de Sel and Real Gold Flakes


Dark ChocolateCaramel Chocolate DropsFleur de Sel (Sea Salt)Real Gold Flakes
Dark Chocolate
  • Caramel Chocolate Drops
  • Fleur de Sel (Sea Salt)
  • Real Gold Flakes
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Price: $

Toppings

Caramel Chocolate Drops
Caramel is created by heating sugar until it melts. If you’d like to make caramel at home, all you need is sugar and a heating source of at least 302 degrees. The sugar will change color and soon its flavor will, too!
Fleur de Sel (Sea Salt)
This white “gold” celebrates its comeback with chocri! We source our fleur de sel from Portugal, so strictly speaking it is "Flor de Sal". Both terms mean "Flower of Salt", and this hand-harvested sea salt is one of the most expensive. It is collected by workers in the Atlantic in so-called "salt pans". If you look at a big heap of fleur de sel, it is often slightly grey because of the minerals contained in it. Most importantly though, it will taste fantastic on your chocolate bar.
Real Gold Flakes
In Germany, where chocri comes from, this is the most popular ingredient. Not suprisingly. The small flakes of gold shimmer beautifully and are like an elegant necklace that you don the chocolate of your dreams.