chocri

Dark Chocolate Rechteck 100g with Ginger, Sour Cherries and Fleur de Sel


Dark ChocolateGingerSour CherriesFleur de Sel (Sea Salt)
Dark Chocolate
  • Ginger
  • Sour Cherries
  • Fleur de Sel (Sea Salt)
Change combination
Price: $

Toppings

Ginger
Ginger is mostly used as a seasoning and packs a spicy, flavorful punch. Once a “wonder of the Far-East,” ginger is now a worldwide kitchen necessity. We’re sure many of you have already experienced the flavor with sushi, in Ginger Ale or perhaps tasted it in a cocktail glass!
Sour Cherries
The sour cherry is closely related to the wild cherry and is native to much of Europe and southwest Asia. The light, sour flavor finds ever increasing fans among our customers.
Fleur de Sel (Sea Salt)
This white “gold” celebrates its comeback with chocri! We source our fleur de sel from Portugal, so strictly speaking it is "Flor de Sal". Both terms mean "Flower of Salt", and this hand-harvested sea salt is one of the most expensive. It is collected by workers in the Atlantic in so-called "salt pans". If you look at a big heap of fleur de sel, it is often slightly grey because of the minerals contained in it. Most importantly though, it will taste fantastic on your chocolate bar.