chocri

Milk Chocolate Rechteck 100g with Cranberries, Peanuts, Cashews, hot Chili Peppers and Pistachios


Milk ChocolateCranberriesPeanutsCashewsChili Peppers, hotPistachios
Milk Chocolate
  • Cranberries
  • Peanuts
  • Cashews
  • Chili Peppers, hot
  • Pistachios
Change combination
Price: $

Toppings

Cranberries
The cranberry is quite the sophisticated fruit! The berry has inspired countless delicious foods and naturally is not forgotten at chocri. Cranberries get their name from their blossoms, which are reminiscent of a crane’s beak. Cranberries belong to the same family as blueberries and add a sour, tangy flavor to your chocolate..
Peanuts
Forget peanut butter and jelly, peanuts belong on chocolate! Did you know that a peanut is not actually a nut, but a legume? Or that archeologists in Peru found peanuts over 7,000 years old? But who really cares about all that – whatever peanuts actually are and however long they’ve been around, they taste great – and even better on your chocri.
Cashews
The biggest cashew tree in the world is over 100 years old, has roots that span 8,500 square meters and produces 70,000 fruits per year. That means you don't have to stress about the popular nuts someday not making their way to your chocolate anymore. But if you're going on a trip into the jungle and want to harvest some cashew nuts yourself, be careful: Before roasting, the oil released is extremely corrosive!
Chili Peppers, hot
The whole Jalapeño is the spiciest ingredient we offer! Those who consider themselves Jalapeño pepper enthusiasts should be happy to know that they can be ordered on milk chocolate. Milk is the one thing capable of cooling that fire that burns your entire mouth when you taste one of these little devils. A creation with Jalapeños is a dramatic one, you could call it “angels and demons,” “Heaven and Hell,” or “Fire and Water.
Pistachios
We all love pistachios – but removing the shell is always such a pain! Lucky for you, we’ve already shelled and lovingly set your chocolate with savory, ready to enjoy, pistachios! Give pistachios a try – we certainly have!